Soybean cake CRM

Soybean Cake

CRM results

Sample #

Moisture

%

Protein DM,

%

Fat DM, %

UA activity, mgN/g/min at 30°С

ISO 6496

ISO 5983-1

ISO 6492

ISO 5506

CRM.UA.06.001

6.60

44.87

8.50

0.14

Reference material: Certificated reference sample of soybean cake (soybean processing product), packed into double plastic bag with vacuum packing.

Sample weight:  (600 ± 20) g

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